El Mambo de Palma de Mallorca, liderado por los Chef Gabriel Conti & Pablo Canepa, el pastelero Joan BIbiloni y el gran Coctelero Fabio Spochiado es, sin duda, un restaurante de altura.
La calidad de sus platos y tapas, cócteles magistrales necesitaba una cocina profesional que acompañase a sus creaciones.
Muebles de acero inoxidable a medida, una cocina vista, un potente sistema de extracción de humos y una barra donde contemplar a estos grandes profesionales en acción, algunas de sus particularidades.
Definitivamente, el diseño de cocina profesional a medida idóneo para este local destinado al éxito.
El resultado, salta a la vista.
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